by Cristiano Garbarino
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One Day
Roman Style Pizza (on site) - 1 day € 300
- 8 hours - Full Immersion
- Max 2 Students
- Focused on Roman Style Pizza al Taglio
- Consultings, Toppings, Equipments, Flours, Daily Routine
- High Hydration & Long Fermentation Doughs
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max. 2 students
New
Master
Roman Style Pizza Course (on site) - 3 days € 677
- 24 hours - Full Immersion
- 3 days, from Monday to Wednesday
- Max 2 Students
- Focused on Roman Style Pizza al Taglio
- Consultings, Toppings, Equipments, Flours, Daily Routine
- High Hydration & Long Fermentation Doughs
Get more info
max. 2 Students
New
Base Course
Roman Style Pizza - 5 days - 1° level € 1127
- 40 hours - Full Immersion
- 5 days, from Monday to Friday
- Max 2 Students
- Focused on Roman Style Pizza al Taglio
- Consultings, Toppings, Equipments, Flours, Daily Routine Processes
- High Hydration & Long Fermentation Doughs
Get more info
max. 2 Students
Top Course
Roman Style Pizza - 10 days - 2° level € 1947
- 80 hours - Full Immersion
- 10 days, from Monday to Friday
- Max 2 Students
- Focused on Roman Style Pizza al Taglio
- Consultings, Toppings, Equipments, Flours, Daily Routine Processes
- High Hydration & Long Fermentation Doughs
- 1° free Architect Consultancy
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max. 2 Students
Top Elite
Roman Style Pizza - 10 days - 3° level € 3000
- 80 hours - Full Immersion
- 10 days, from Monday to Friday
- Max 1 Student
- Focused on Roman Style Pizza al Taglio
- Consultings, Toppings, Equipments, Flours, Daily Routine Processes
- High Hydration & Long Fermentation Doughs
- 1° free Architect Consultancy
- 1° free business plan Consultancy
- 1° free Social Media Marketing Consultancy
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max 1 Student
